Pastry Chef Pooja Dhingra’s Culinary Masterclass at Chennai’s Phoenix Marketcity Excites the Participants
- 650 + participants and aspiring chefs interacted with the Pastry Chef
- Interesting business tips shared with baking enthusiasts.
Chennai, February 24th, 2024 – Phoenix Marketcity Chennai, one of the premium malls of Chennai and a haven for shopping, dining, and entertainment, recently hosted a very captivating culinary masterclass with the renowned pastry chef and entrepreneur, Ms. Pooja Dhingra. The event, held on 24th February 2024, delighted food enthusiasts and aspiring chefs alike, offering a unique opportunity to learn from one of India’s leading experts in the art of baking and a connoisseur of French macarons. Ms. Pooja Dhingra, the founder of Le 15 Patisserie and former judge of MasterChef India Hindi is very famously known to infuse traditional recipes with modern flair coupled with her classic patterns and techniques by inducing a realistic touch in perfecting this art in terms of presentation and delightful taste.
“We were thrilled to host Ms. Pooja Dhingra’s amazing Masterclass at Phoenix Marketcity Chennai,” said Mr. Sabari Nair, Centre Director at Phoenix Marketcity Chennai. “Her passion for baking and dedication to her craft are truly inspiring, and we are delighted to have provided a platform for enthusiasts to engage and learn from her expertise. The event is a testament to Phoenix Marketcity Chennai’s commitment to offering enriching experiences that cater to diverse interests and passions. Be it seasoned bakers or novices eager to explore the world of pastry, I am sure the masterclass offered something for everyone.”
Participants had the privilege of witnessing Chef Dhingra’s expertise firsthand as she demonstrated her signature techniques and smart tips for creating exquisite pastries, cakes, and confections. From perfecting the art of macarons to mastering the artistry of cake decoration, attendees gained valuable insights in crafting the perfect blend and mix for coming up with the best versions to relish their baking endeavours.